Breakfast Casserole
Breakfast Casserole is an moderately easy dinner. Made with 1 lb. sausage or 1/2 lb. ham, cut up, softened butter, 6 slices white bread, 1 1/2 c. longhorn cheese, shredded and 6 eggs, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook sausage over medium heat until done, stirring to crumble well.
Drain on paper towel and set aside.
Spread each slice of bread with butter and cut into cubes.
Place cubes in a 13 x 9 x 2-inch pan.
Sprinkle with sausage or ham.
Top with cheese.
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