Breakfast Casserole
Breakfast Casserole is an easy dinner. Made with 2 lb. sausage, 8 eggs, 2 c. milk, 8 slices bread (with crusts removed) and 2 c. shredded sharp cheese, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Brown and drain 2 pounds of sausage. Drain and crumble.
Mix eggs and milk.
π· Perfect Pairings
Complete your meal with these
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