Breakfast Casserole
Breakfast Casserole is an moderately easy breakfast dish you can prepare in about 1 hour 26 minutes. Made with . bulk hot sausage, eggs, c. milk, . salt and scant tsp. dry mustard or a few dashes of hot sauce, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Saute sausage.
Drain.
Beat eggs with milk, salt and mustard. Line 13 x 9-inch baking dish with bread.
Top with sausage, then cheese.
Pour egg mixture over all.
Cover tightly.
Refrigerate overnight.
Bake, uncovered, at 325Β° for 35 to 45 minutes.
Serve immediately.
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