Breakfast Casserole
Breakfast Casserole is an moderately easy dinner. Made with 1 lb. sausage meat, 1 can crescent rolls, 2 c. grated cheese, 3/4 c. milk and 8 eggs, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Preheat oven to 375°.
Brown sausage meat; drain.
Press one can crescent rolls in a 13 x 9 x 2-inch casserole dish.
Top with sausage and cheese.
Beat eggs; add salt and pepper.
Pour eggs over sausage and cheese.
Bake in a 375° oven for 25 to 30 minutes.
🍷 Perfect Pairings
Complete your meal with these
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