Breakfast Casserole
Breakfast Casserole is an moderately easy breakfast dish you can prepare in about 1 hour 26 minutes. Made with bread, . sausage, c. cheese, shredded (mild cheddar), c. whipping cream or canned evaporated milk and eggs, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Remove crust from bread
Butter on both sides; break into pieces and place in bottom of 9 x 13 casserole dish
Fry sausage and crumble; set aside to drain
Sprinkle sausage and cheese on top of bread
Combine milk, eggs and salt; beat well
Pour on top of casserole
Refrigerate overnight
Remove from refrigerator 15 minutes before cooking
Bake at 375Β° for 45 minutes.
π· Perfect Pairings
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