Breakfast Cake
Breakfast Cake is an moderately easy dessert you can prepare in just 46 minutes. Made with c. flour, c. sugar, . baking powder, c. oleo and eggs, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Combine first four ingredients and keep out 1/2 cup for the top of cake.
Add liquid to crumb mixture.
Beat well and top with crumbs.
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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