Breakfast Burritos
Breakfast Burritos is an moderately easy dinner. Made with 1 c. hash brown potato mix with onions, 2 c. hot water, 6 (8-inch) flour tortillas, 6 eggs, well beaten and 1/2 lb. pork sausage, cooked, crumbled and drained, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine hash brown potato mix and water; stir well.
Let stand, covered, 15 minutes; drain.
Wrap tortillas securely in aluminum foil; bake at 350Β° for 10 minutes or until thoroughly heated.
π· Perfect Pairings
Complete your meal with these
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