Breakfast Burritos
Breakfast Burritos is an moderately easy dinner. Made with 4 to 5 potatoes, 4 to 6 eggs, 1 can green chiles, 1/2 lb. bacon and 1 small onion, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Peel and slice potatoes.
Dice onion.
Fry together until tender.
Once cooked, break potatoes in small pieces; set aside. Fry bacon and crumble into pieces.
Add to potatoes.
Scramble eggs; add to potatoes.
Mix in green chiles.
Put mixture in warmed burrito shells with Cheddar cheese.
May be topped with salsa, if desired.
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