Breakfast Bun
Breakfast Bun is an moderately easy dinner. Made with 1/2 c. butter, 1 1/3 c. sugar, 1 c. milk, 2 eggs and 2 1/2 c. flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Cream butter and sugar.
Add balance of ingredients, except raisins and English walnuts.
Bake in 2 large cake pans.
Before putting in oven, put drops of butter all over them.
Next cover thickly with brown sugar.
Drop a few seedless raisins and English walnuts on top.
Raisins can be omitted.
Bake at 350Β° until done.
π· Perfect Pairings
Complete your meal with these
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