Breakfast Bread(Servings: 10)
Breakfast Bread(Servings: 10) is an moderately easy dinner. Made with 3 c. bisquick baking mix, 4 eggs, 1 c. monterey jack cheese, shredded, 1 c. cheddar cheese, shredded and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Mix Bisquick, eggs, cheese, salt and pepper together in large bowl.
Brown sausage; drain.
Add to mixture.
Saute onion, yellow squash, zucchini and green pepper in butter, covered.
When vegetables are clear, add to mixture and stir until completely mixed.
Spread evenly into greased and floured 9 x 13-inch pan. Bake 45 minutes at 325Β°.
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