Breakfast Bake
Breakfast Bake is an moderately easy dinner. Made with 8 oz. pkg. crescent dinner rolls, 1 lb. bulk sausage, 1 c. shredded mozzarella cheese, 1 c. shredded cheddar cheese and 5 eggs, slightly beaten, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Preheat oven to 425Β°.
Separate crescent dough into 2 large rectangles.
Place in ungreased 13 x 9-inch pan.
Press over bottom of pan and 1/2-inch up sides to form crust. Seal perforations. Brown sausage; drain. Spread over crusts. Combine eggs, milk, salt and pepper.
Pour over sausage.
Sprinkle with cheeses. Bake 20 to 25 minutes until golden brown.
π· Perfect Pairings
Complete your meal with these
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