Breakfast Bake

Breakfast Bake

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Breakfast Bake is an moderately easy dinner. Made with 1 lb. bulk sausage, 2 slices white bread, cut into 1/2-inch cubes, 6 eggs, 1/2 tsp. salt and 1 c. (4 oz.) shredded cheddar cheese, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Crumble sausage in medium-size skillet.

Cook until brown, stirring occasionally.

Drain well.

Spread bread cubes in a buttered 12 x 8 x 2-inch baking dish.

Top with sausage and cheese.

Mix together eggs, milk and seasonings.

Beat well and pour over sausage and cheese.

Cover and refrigerate overnight. Bake at 350Β° for 30 to 40 minutes or until set.

🍷 Perfect Pairings

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