Breakfast Bake
Breakfast Bake is an moderately easy dinner. Made with 1 lb. bulk sausage, 2 slices white bread, cut into 1/2-inch cubes, 6 eggs, 1/2 tsp. salt and 1 c. (4 oz.) shredded cheddar cheese, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Crumble sausage in medium-size skillet.
Cook until brown, stirring occasionally.
Drain well.
Spread bread cubes in a buttered 12 x 8 x 2-inch baking dish.
Top with sausage and cheese.
Mix together eggs, milk and seasonings.
Beat well and pour over sausage and cheese.
Cover and refrigerate overnight. Bake at 350Β° for 30 to 40 minutes or until set.
π· Perfect Pairings
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