Breakaway Vegetable Bread
Breakaway Vegetable Bread is an moderately easy dinner. Made with 3 cans buttermilk biscuits, 1/2 c. melted butter, 1/2 lb. bacon, cooked and crumbled, 1 c. grated mild cheddar cheese and 1/2 c. parmesan cheese, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut biscuits into quarters.
Dip each in butter and layer 1/3 into lightly greased Bundt pan.
Sprinkle with 1/2 bacon, cheese, onion and pepper.
Repeat layers.
End with biscuits.
Bake at 350Β° for 40 to 50 minutes.
π· Perfect Pairings
Complete your meal with these
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