Breakaway Bread
Breakaway Bread is an moderately easy dinner. Made with 2 pkg. dry yeast (not rapid), 1 c. warm water, 1 c. margarine and 1 stick margarine, 1 c. boiling water and 3/4 c. sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve yeast in warm water. Put one cup margarine in a large bowl and pour boiling water over to melt.
Add sugar, salt, eggs and dissolved yeast. Add flour and stir to mix.
π· Perfect Pairings
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