Breadsticks Italiano
Breadsticks Italiano is an easy dinner. Made with 1/2 c. soft parkay margarine, 1/4 c. (1 oz.) kraft grated parmesan cheese, 1 tbsp. chopped chives, 1/2 tsp. dried basil leaves, crushed and 1 (11 oz.) can pillsbury refrigerated soft breadsticks, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Combine all ingredients except breadsticks; mix well.
Place dough on cookie sheet according to package directions.
Spread lightly with margarine mixture.
Bake at 350Β° for 15 to 18 minutes or until lightly browned.
Serve with remaining margarine mixture. Makes 8 breadsticks.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment