Bread Stuffing
Bread Stuffing is an moderately easy dinner. Made with 1 c. melted butter or margarine, 1 c. chopped onion, 1 c. chopped celery, 1 tbsp. poultry seasoning and 1 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook onion and celery in butter for 4 minutes.
Add seasonings and add to bread crumbs.
Makes enough to stuff 16 to 20 pound turkey.
π· Perfect Pairings
Complete your meal with these
/ultimate-frozen-strawberry-margarita-beauty_1923-1-21d9d43c85574351b054e0908410b86e.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment