Bread Sticks
Bread Sticks is an easy dinner. Made with 2 1/2 c. flour (1 c. whole wheat and 1 1/2 c. plain), 1 tbsp. honey, 1 pkg. yeast, 1 tsp. salt and 1 c. milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix and knead 5 to 10 times.
Roll 1/2-inch thick.
Cut in 3/4-inch strips.
Melt 1/3 cup butter in x 13-inch pan. Roll strips in butter and place in same 9 x 13-inch pan.
Bake at 400Β° about 20 minutes.
May make up hours ahead and let rise. Yields 9 x 13-inch pan.
π· Perfect Pairings
Complete your meal with these
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