Bread Sticks
Bread Sticks is an moderately easy dinner. Made with 1 envelope yeast, 2/3 c. warm water, 1 tbsp. sugar, 1 tsp. salt and 1/4 c. oil, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix yeast and water.
Let stand 5 minutes.
Mix oil, salt and sugar.
Add 1 cup flour well.
Mix in most of the rest of the flour and use small amount to roll the sticks.
Roll the sticks as big as finger.
Brush each stick with oil and bake in a 325Β° oven for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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