Bread Sticks
Bread Sticks is an easy dinner. Made with 1 frozen bread dough loaf, garlic powder, powder parmesan cheese and butter or margarine, melted, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
In the morning, grease a cookie sheet with shortening.
Place frozen bread dough on it.
Place in oven to thaw all day.
Don't turn the oven on or cover the dough with a towel.
By evening the dough will be huge.
Press down gently.
Form a rectangle out of the dough.
Don't mess with the dough a lot.
Brush with melted butter.
Sprinkle with garlic powder.
Score with a knife, pieces about 1 to 1 1/2-inches wide.
Let dough rest for 10 minutes. Cook in hot oven at 400Β° until browned.
Brush again with melted butter or margarine; sprinkle with cheese.
Cut and serve.
π· Perfect Pairings
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