Bread Soup
Bread Soup is an easy dinner. Made with 2 tbsp. butter, 1/2 cup of each onion, carrots and celery chopped, 4 cups bread cubed and roasted in oven (i use leftover white bread), 2 qt. chicken stock (water can be used) and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Put butter in large pot; add onions, carrots and celery.
Stir till hot.
Add bread.
Stir add water or stock. cook for about 45 minutes.
Stir occasionally.
Season with salt and pepper to taste.
π· Perfect Pairings
Complete your meal with these
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