Bread Pudding(Microwave)
Bread Pudding(Microwave) is an moderately easy dinner. Made with 6 slices bread, torn apart, 1/2 c. brown sugar, packed well, 1/2 c. raisins, 1 stick margarine and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Line casserole dish with bread.
Sprinkle sugar and raisins over bread.
Melt butter with milk in microwave (High) for 4 minutes.
Add eggs, salt, vanilla and nutmeg to milk; pour over bread.
Bake for 35 minutes at 30% setting.
π· Perfect Pairings
Complete your meal with these
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