Bread Pudding

Bread Pudding

Bread Pudding is an moderately easy dinner. Made with 4 eggs, slightly beaten, 3/4 c. sugar, 1/4 tsp. salt, 2 tsp. vanilla and 1 1/2 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ‘¨β€πŸ³ Instructions

Lightly butter a 1 1/2-quart baking dish.

Blend eggs, sugar, salt, vanilla and spices.

While stirring, add milk slowly.

Add bread and fruit and mix well.

Pour into baking dish and dot with butter.

Place dish in pan of hot water and bake at 350Β° for 1 hour.

Serve warm.

🍷 Perfect Pairings

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