Bread Pudding
Bread Pudding is an moderately easy dinner. Made with 6 1/2 c. bread crumbs, 5 c. milk, 1 1/2 c. sugar, 4 eggs and 1 1/2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Pour melted butter in 9 x 13-inch pan.
Beat eggs and add milk, vanilla and sugar.
Add bread crumbs and raisins.
Bake at 375Β° for 40 to 45 minutes.
Yield: Approximately 12 servings.
π· Perfect Pairings
Complete your meal with these
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