Bread Pudding
Bread Pudding is an moderately easy dessert you can prepare in about 1 hour 26 minutes. Made with eggs, to 1/2 c. sugar, . vanilla, c. raisins and c. milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Combine eggs, sugar and vanilla in a bowl.
Beat with wire whisk.
Add milk.
Mix well.
Grease baking dish.
Arrange bread crumbs and raisins on the bottom.
Pour liquid mix over bread and raisins.
Usually I put cinnamon or nutmeg on top of mix.
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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