Bread Pudding
Bread Pudding is an moderately easy dinner. Made with 4 slices buttered bread, 2 eggs, 1/4 tsp. salt, 2 c. milk and 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut buttered bread into strips.
Put in a greased casserole. Beat eggs slightly.
Add other ingredients and mix well.
Pour over bread.
Bake at 325Β° for 1 hour.
Bake casserole in a pan with a small amount of water in the pan.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment