Bread Pudding
Bread Pudding is an moderately easy dinner. Made with 5 slices white bread, cubed, raisins and coconut (optional, may use 1 or both), 3 eggs, 3/4 c. sugar and 1 tbsp. vanilla, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put bread in buttered pan; top with raisins and coconut.
Mix eggs, sugar, vanilla and milk.
Pour this over the bread cubes and raisins; if not moist enough, add more milk.
Bread should be nice and juicy.
Sprinkle with nutmeg.
Bake at 350Β° for 45 minutes or until firm.
π· Perfect Pairings
Complete your meal with these
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