Bread Pudding
Bread Pudding is an moderately easy dinner. Made with 1 qt. milk, 2 c. leftover biscuits, 3/4 c. sugar, 3/4 tsp. salt and 2 tbsp. oleo, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Scald milk with bread crumbs, sugar, salt and oleo.
Pour some of hot mixture into beaten egg yolks.
Combine with other ingredients and pour in baking dish.
Bake in 350Β° oven for about an hour or until pudding is firm.
π· Perfect Pairings
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