Bread Pudding

Bread Pudding

Bread Pudding is an moderately easy dinner. Made with 3 c. milk, 2 c. soft bread cubes, 1 1/2 tbsp. melted butter or margarine, 3/4 c. sugar and nutmeg, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In a pan heat the milk, blend in the bread cubes.

In a large bowl combine the sugar, vanilla, salt, raisins and eggs. Blend the milk mixture into the egg mixture.

Pour it into a greased baking dish.

Place in a pan of hot water (sprinkle with nutmeg).

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.