Bread Pudding
Bread Pudding is an moderately easy dinner. Made with 1 loaf french bread, 1 qt. milk, 3 eggs, 2 c. sugar and 2 tbsp. vanilla, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Soak bread in milk, crush with hands until well mixed.
Add eggs, sugar, vanilla and raisins; stir well.
Pour oleo in bottom of thick pan and bake until very firm.
Let cool.
Cube pudding and put in individual dessert dish.
When ready to serve, add sauce and heat broiler.
π· Perfect Pairings
Complete your meal with these
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