Bread Pudding

Bread Pudding

Bread Pudding is an moderately easy dinner. Made with 2 c. toasted crumbs, 1 1/2 c. milk, 1 c. sugar, 1 tsp. vanilla and 3 eggs, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Roll crumbs very fine; put in bowl.

Add milk, sugar, melted butter, eggs, chopped apples, raisins, pineapple and flavor.

Mix well after each ingredient; blend all together.

Pour in a baking dish and bake in 350Β° oven for 1 1/2 hours or until well set.

🍷 Perfect Pairings

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