Bread Pudding
Bread Pudding is an moderately easy dinner. Made with 2 c. white bread cubes, 2 c. oatmeal bread cubes, 4 c. milk, scalded, 1 tbsp. butter and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Soak bread in milk for 5 minutes.
Add butter, salt and sugar.
Pour into greased baking dish.
Bake in larger pan of hot water in moderate oven (350Β°) until firm, about 50 minutes.
Serve piping hot with cold vanilla ice cream.
π· Perfect Pairings
Complete your meal with these
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