Bread Pudding
Bread Pudding is an moderately easy dinner. Made with 1/2 c. sugar, 1/2 tsp. cinnamon, 1/4 tsp. salt, 2 eggs and 1 qt. (4 c.) fluid milk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix sugar, cinnamon and salt in large bowl.
Beat in eggs and slowly stir in milk and vanilla.
Stir in bread cubes, raisins and butter.
Pour into 9-inch square pan.
Bake at 350Β° for about 1 hour or until knife stuck near center comes out clean.
Makes 6 servings.
About 1 cup each.
π· Perfect Pairings
Complete your meal with these
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