Bread Pudding
Bread Pudding is an moderately easy dessert you can prepare in about 1 hour 2 minutes. Made with c. dry bread cubes, c. milk, scalded, . butter, . salt and c. sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Soak bread in milk for 5 minutes.
Add butter, salt and sugar. Pour slowly over eggs; add vanilla.
Mix well.
Pour into greased baking dish.
Bake in pan of hot water in moderate oven at 350Β° until firm, about 50 minutes.
Add 1/2 cup seeded raisins, if desired.
π· Perfect Pairings
Complete your meal with these
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