Bread Pudding
Bread Pudding is an easy dinner. Made with 1 1/2 c milk, 2 eggs, 3 slices bread, 1 c sugar and 1/2 tsp vanilla, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Soak bread in milk.
Beat egg whites until stiff.
Mix bread and milk.
Add 1/2 tsp of vanilla.
Fold stiff egg whites into bread mixture and bake at 325 degrees.
Bake slow.
Check after about 20 minutes, then check often until done.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment