Bread Pudding
Bread Pudding is an moderately easy dinner. Made with 4 slices slightly buttered bread, 2 c. milk, 2 eggs or 4 egg yolks, 1/4 c. sugar and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put bread in baking dish.
Beat eggs, milk, sugar and salt together.
Pour over bread.
Add vanilla.
Put dish in pan of hot water.
Bake at 350Β° for about 40 minutes.
Test by sticking in the middle with a knife.
If the knife comes out clean, it's done.
π· Perfect Pairings
Complete your meal with these
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