Bread Pudding
Bread Pudding is an moderately easy dessert you can prepare in just 56 minutes. Made with pt. scalded milk, pt. breadcrumbs, egg yolks, beaten, c. sugar and . butter, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
👨🍳 Instructions
Put scalded milk in breadcrumbs.
Add 4 egg yolks, sugar, butter and grated rind of lemon.
Bake in 325° oven for 35 minutes.
Beat egg whites into confectioners sugar until stiff. Spread over bread pudding to seal.
Set into a 350° oven for 12 to 14 minutes or until golden brown.
🍷 Perfect Pairings
Complete your meal with these
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