Bread Dip(Servings: 10)
Bread Dip(Servings: 10) is an moderately easy dinner. Made with 2 c. sour cream, 2 c. real mayonnaise, 2 tbsp. parsley flakes, 2 tsp. beau monde and 1/2 c. red onion, chopped, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Hollow out the shepherd's bread like a bowl.
Mix ingredients together and put inside bowl of bread.
Cube French bread so that every piece has a crust.
Use for dipping with skewers.
Also may use dip with chips.
π· Perfect Pairings
Complete your meal with these
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