Bread Dip
Bread Dip is an moderately easy dinner. Made with 1 1/3 c. mayonnaise, 1 1/3 c. sour cream, 2 tbsp. dried onion flakes, 2 tbsp. parsley flakes and 2 tsp. dill weed, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Use a round loaf of bread, Hawaiian, rye or pumpernickel.
Take out middle of bread.
Chunk and use for dipping.
Mix dip; put in hollowed out bread.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment