Bread (And Cookie) Pudding
Bread (And Cookie) Pudding is an moderately easy dinner. Made with 1 pt. half and half coffee cream, 3 eggs, 1 tsp. vanilla, 1/4 tsp. nutmeg and 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Beat eggs gently (don't overbeat).
Add sugar, salt, nutmeg and vanilla; blend.
Add cubed bread, cookies or cake; stir. Place saucer on pudding for few minutes so dry ingredients don't float and soak up liquid.
Cook in top of double boiler with water barely simmering; cook until table knife stuck in center comes out clean.
Serve with scoop of ice cream for each serving.
π· Perfect Pairings
Complete your meal with these
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