Brazilian Pudding

Brazilian Pudding

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Brazilian Pudding is an easy dinner. Made with 1 c. sugar, 4 eggs and 1 c. condensed milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ‘¨β€πŸ³ Instructions

Melt the sugar until brown in a Bundt cake pan; add 4 eggs, condensed milk and milk.

Cover with lid and boil.

Cook in a double boiler pan for 1 1/2 hours.

Let cool before removing from pan.

Refrigerate before serving.

Serves 8 people.

🍷 Perfect Pairings

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