Brazilian Pudding
Brazilian Pudding is an easy dinner. Made with 1 c. sugar, 4 eggs and 1 c. condensed milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Melt the sugar until brown in a Bundt cake pan; add 4 eggs, condensed milk and milk.
Cover with lid and boil.
Cook in a double boiler pan for 1 1/2 hours.
Let cool before removing from pan.
Refrigerate before serving.
Serves 8 people.
π· Perfect Pairings
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