Brandy Slush
Brandy Slush is an moderately easy dinner. Made with 2 c. sugar, 7 c. water (boiling), 4 black tea bags, 2 c. hot water and 1 pt. brandy, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve sugar in the boiling water; cool.
Put the tea bags in the 2 cups hot water; leave bags in water until cool.
Mix the brandy, orange juice and lemonade.
Add tea and sugar; mix with juice and brandy.
Put in freezer containers and freeze.
Serve 2/3 Slush to 1/3 7-Up.
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