Brandy Beans

Brandy Beans

Brandy Beans is an moderately easy dinner. Made with 2 large cans baked beans, 1 1/2 lb. ground beef, 1 tsp. dry mustard, 1 large chopped onion and 3/4 c. brown sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ‘¨β€πŸ³ Instructions

Saute meat and chopped onion.

Combine with chili sauce or catsup and mix well.

Alternate layers of beans and meat mixture in baking dish.

Pour coffee and then brandy on top (do not mix). Bake at 350Β° for 35 to 40 minutes, uncovered, until bubbly and brown.

🍷 Perfect Pairings

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