Brandied Fruit

Brandied Fruit

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Brandied Fruit is an moderately easy dinner. Made with pineapple chunks, pears, red and green cherries, apricots and peaches, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Every 2 weeks add 2 cups fruit and 2 cups sugar.

Stir occasionally.

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