Brandied Apples
Brandied Apples is an easy dinner. Made with 1 loaf pound cake, 1 can apple pie filling, 1/2 tsp. allspice, 2 tbsp. brandy and vanilla ice cream, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Slice pound cake and place on dessert plates.
In saucepan, combine pie filling, allspice and brandy.
Heat and stir just until heated thoroughly.
Place several spoonfuls over cake.
Top with a scoop of vanilla ice cream.
π· Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
/9333555-70a7c4604960429e877e531d6e8697f1.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment