Bran Muffins
Bran Muffins is an moderately easy dinner. Made with 1 1/4 c. all-purpose flour, 1/2 c. sugar or sweetener, 1/2 tsp. salt, 1 tbsp. baking powder and 2 c. extra fiber all-bran cereal, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Stir together flour, sugar, salt and baking powder.
In large mixing bowl, combine all-bran and milk.
Let stand about 5 minutes.
Add flour mixture and raisins.
Stir only until combined.
Spray 12 muffin pan cups with no-stick spray.
Divide mixture into 12 cups.
Bake at 400Β° for approximately 20 minutes. For reduced calories, use 2 tablespoons sugar instead of above amounts.
π· Perfect Pairings
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