Bran Muffins
Bran Muffins is an moderately easy dinner. Made with 4 eggs, beaten, 3 c. sugar, 1 c. melted shortening, 1 qt. buttermilk or sour milk and 5 tsp. baking soda, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine eggs, sugar, shortening and milk.
Sift dry ingredients; add to mixture.
Stir in the Raisin Bran or 40% Bran Flakes and add your own raisins.
Store batter in refrigerator, covered, for up to 2 weeks and bake as needed.
Bake at 350Β° for 15 to 20 minutes in muffin tins or cake papers.
π· Perfect Pairings
Complete your meal with these
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