Bran Muffins
Bran Muffins is an moderately easy dinner. Made with 2 c. whole wheat flour, 1 1/2 c. bran buds, 2 tbsp. sugar or brown sugar, 1/4 tsp. salt and 1 1/4 tsp. soda, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Combine flour, Bran Buds, sugar and soda.
Beat milk, egg, molasses and butter together.
Combine dry and liquid mixtures together with a few swift strokes.
Fold in dates or raisins and nuts.
Bake 25 minutes at 350Β°.
Makes 24 muffins.
π· Perfect Pairings
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