Bran Muffins
Bran Muffins is an moderately easy dinner. Made with 1/2 c. crisco, 3/4 c. white sugar, 3/4 c. brown sugar, 2 eggs, beaten and 2 c. buttermilk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Combine Bran Buds and boiling water and let stand 1 hour. Combine all ingredients; add Bran Buds and water mixture last. Bake as many as you like.
Keep batter in refrigerator up to 6 weeks.
Bake at 350° to 375° until brown.
🍷 Perfect Pairings
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