Bran Muffins

Bran Muffins

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Bran Muffins is an moderately easy dinner. Made with 1 c. boiling water, 2 c. all-bran cereal, 1 1/2 c. sugar, dash of salt and 1/3 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Pour 1 cup boiling water over All-Bran cereal; mix and let stand to cool.

Mix and add the remaining ingredients.

Spray tins with Pam and fill 1/2 full.

Bake for 20 minutes at 375Β°.

Batter keeps 2 to 3 weeks in refrigerator.

🍷 Perfect Pairings

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