Bran Bread
Bran Bread is an moderately easy dinner. Made with 2 c. all-bran, 2 c. boiling water, 2 pkg. yeast, 2 or 3 tbsp. sugar and 1/4 c. warm water, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Mix the All-Bran with the 2 cups boiling water.
Mix the yeast and sugar with the 1/4 cup warm water.
Combine all ingredients. Knead.
Let rise and then put in 3 greased pans.
Let rise again. Bake at 350Β° for
1/2 hour.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment